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TREASURE GIN Is based on a unique Colombian fruit Limon Mandarino (Tangerine-Lemon) which blends the exotic sweet taste of the tangerine and the acidity of the lemon to give fantastic balance. The base spirit for the Colombian Gin is made from a neutral spirit distilled up to five times from sugar cane. The berries, botanicals, spices and citrus peels when combined with the ageing process merge to create our unique Gin. Colombian Treasure Gin. To give an extraordinary smoothness to the Colombian Treasure Gin we place the spirit in oak barrels previously used to age our Dictador rums for 35 weeks. The combination of the balance of the exotic citrus peel and the time spent in barrels gives our gin the freshness and smoothness necessary to be able to savour it with just a few ice cubes.

In the glass it has a slight amber colour reflective of the time spent in a barrel. Its clarity and brightness boasts of a truly revolutionary product. 

The initial aroma is of tangerine enhanced with lemon notes. The secondary aroma is of the botanicals that provide the freshness and balance. Mint, spearmint and pepper and a bit of sweetness from the wood and berries – this an intimate fusion of a marvelous new generation of gin for both beginners and connoisseurs. 

The pleasant notes and roundness from the tangerine, lemon, mint and pepper, with the traditional flavors of gin enhanced by the time spent in oak barrels results in a truly unique gin. Colombian Treasure Gin. Enjoyed on the rocks. Garnished with a twist of tangerine peel.


DICTADOR MAGNO COFFEE - Highly pronounced sweet and fruity fragrance. Pronounced sweet aroma with subtle notes of chocolate and roasted hazelnuts. Shows an optimum balance between acidity and bitterness. It’s creamy and sweet with an almond nut aftertaste. CAFÉ DICTADOR is the result of the harmony between the fruits of 3 diverse Colombian coffee regions. Meeting the attributes brought from its ground, weather and altitude, and the passion of hundreds of farmers who work on it. This, added to an independent roasting process for each origin developed to highlight its best attributes, makes of CAFÉ DICTADOR something unique.

  • Hand picked up red coffee cherries.
  • Best Colombia Supremo Excelso 100% Arabica.
  • Fermentation up to 14 hours to achieve amazing sweetness and fruitiness in coffee cup.
  • From harvest to roasted coffee packing – not more then 10 days.
  • Dictador coffee confirmed as SPECIALITY.
Cauca1.850 metersSweet and floral
Santander1.114 metersBitter Chocolate
Risaralda1.600 metersSweet and fruity

Data sheet

Alcohol Content43 %
Product Dimensions250 x 100 x 60

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